Mustazzoli @ Nana's

Nana & Aunt Diane taught us this year how to make an Italian dessert: Mustazzoli. Let me tell you, when you get two old Italian sisters in the kitchen cooking together, all hell breaks loose! Two hours and lots of cuss words later.....our mustazzoli was finished!

 Here is a simple recipe:

Mustazzoli-Honey Bread
5 eggs
1 1/2 c. water
4 tsp. baking powder
3 c. honey
flour

Combine all ingredients except flour in a bowl and beat for 3-4 min. until fluffy.  Start adding flour and mix until it thickens and start kneading.  Once the dough has been kneaded, roll into small loaves.  Bake in oven about 25 min. or until light brown on 325 deg.